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Strawberry Basil Nice Cream
3 ingredient, healthy, antioxidant-packed dessert... what is not to love?
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Prep Time
3
mins
Total Time
3
mins
Servings
4
Ingredients
2-3
cups
frozen garden strawberries
1
handful fresh basil
1
tbsp
honey or maple syrup or stevia
Instructions
Place everything into a blender and process till smooth.
Enjoy right away or pop it into the freezer for 1-2 hours and scoop like ice cream
Notes
This will keep in the freezer for 2 weeks in an air-tight glass container.